BLACK BEAN SALAD - Helen 1 15 ounces can black beans, drained and well rinsed 1 large tomato, chopped half of a 16-ounce package frozen corn, thawed under running water 1 red bell pepper, seeded and chopped 2 ribs celery chopped 1 loosely packed cup chopped cilantro juice of 1 lime 2-3 tablespoons...
HOT POTATO SALAD Christina several strips of cooked bacon 1.5 kg small waxy red potatoes 4 onions sliced 1/4 cup chopped fresh parsley 2/3 cup olive oil 1 tbsp dijon mustard 1/3 cup vinegar Chop bacon into small pieces. Cook potatoes 10-15 minutes. Drain and cool slightly. Cut potatoes into quarters and place in a...
SLOW-COOKER LASAGNA - Maria D. 1lb.(450g) lean ground beef 1 jar (675ml) pasta sauce 1 cup water 1 3/4 cups ricotta or cottage cheese 1 3/4 cups shredded cheddar cheese 1/4 cup grated parmesan cheese 1 egg 2 Tbsp. chopped fresh parsley 6 to 9 lasagna noodles, uncooked Brown meat in large skillet, drain. Stir in...
Lots of families love to BBQ in the summer months. Here are some tips, recipes and ideas to help your BBQ'ing days run more smoothly. I usually pre-cook my chicken and pork chops in the morning in a pot of water, just long enough to have...
LENTIL RICE- Jenn 1 large onion, minced 1 1/2 cups dry lentils soaked for at least an hour before using 1 teaspoon cinnamon 1 tbsp curry 1 1/2 tbsp cumin 3 tbsp chicken bouillon Fry onion with the spices in a large pot. Add lentils and stir. Add 4 cups of water. Mix in...
GRILLED SALMON WITH CARAMELIZED LEEKS AND BRIE SAUCE- Csilla 2 tbsp unsalted butter 3 leeks ¼ cup dry white wine 1/3 chicken stock 1/3 35% cream 4 (3oz) pieces of brie cheese chopped 3 Peppers (yellow, red, green) Red onion Salmon Melt butter in a skillet, add leeks and sauté for 5 minutes. Add white...
SWEET AND SOUR MEATBALLS - Dorothy W. : I usually use pork, but you can use also beef or turkey. 500g pork minced 1/2 cup bread crumbs 1/2 cup milk 1tsp pepper 2 cups brown sugar 2tbsp flour 1/2 cup vinegar 1/4 cup water 2 tbsp soy sauce 1tbsp ketchup Add first 4 ingredients into bowl and...
SLOW COOKER EASY TURKEY AND DRESSING - A.M. (yummy for a Sunday) 7.8 oz. pkg stuffing mix ½ cup hot water 2 T. butter softened 1 onion, chopped 2 carrots, chopped into about ½ “ thickness 2 celery stalks, finely chopped 1 turkey breast (usually about 3 pounds) with skin, bone-in Dried basil Poultry seasoning Salt...
CHICKEN STROGANOFF - Csilla 10 1/2 ounces (30 dkg) chicken breast 1 tbsp flour 2 tbsp butter 2 tbsp oil 1 leek, chopped 5. 2 ounces (15 dkg) sliced mushroom ½ cup (1 dl) sour cream ½ cup (1 dl) half and half ½ tsp mustard 2 pickles Salt, pepper Slice chicken into 2 cm cubes and...
CHIPPED BEEF POPOVERS- Mary, Kingston (Great recipe for leftovers from beef roasts) l tbsp butter ¼ lb leftover beef roast, shredded 1 can cream of mushroom soup ¼ cup white wine ½ cup shredded cheddar cheese 1 tbsp snipped parsley Popovers (below) Melt butter in a saucepan. Cook and stir in meat for three...